Grapes: Cayuga – This grape is a Cornell University hybrid. The Cayuga grape is popular in the Finger Lakes.
Taste/Nose: Dry White wine, fruity but with refreshing finish.
Food Pair: Any sea food or poultry. Spicy foods or something with a light cream sauce.
Label: Lavallette sunrise.
Misc.: Most wine makers sweeten Cayuga grape wine, but we LOVE the flavor and finish of the natural, dry Cayuga.
Price: $16.00